{"id":6905,"date":"2021-05-26T10:13:15","date_gmt":"2021-05-26T10:13:15","guid":{"rendered":"https:\/\/www.firenzerestaurant.it\/largo-9-2\/"},"modified":"2022-01-26T17:20:42","modified_gmt":"2022-01-26T17:20:42","slug":"largo-9-2","status":"publish","type":"post","link":"https:\/\/www.firenzerestaurant.it\/en\/largo-9\/","title":{"rendered":"Largo 9"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"6905\" class=\"elementor elementor-6905\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-45061e35 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"45061e35\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6b449a72\" data-id=\"6b449a72\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-67818c6a elementor-widget elementor-widget-text-editor\" data-id=\"67818c6a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"itemIntroText\"><p>Gabriele Dani, an exceptional pizza chef, and Veronica Costantino, a prominent barlady on the Italian scene, invite you to Largo Annigoni in Largo 9.<br \/><br \/><\/p><\/div><div class=\"itemFullText\"><h2>White art and cocktails at Largo 9<\/h2><p>An award-winning pizza chef like Gabriele Dani on the one hand, a barlady among the most interesting nationally like Veronica Costantino on the other: it is on the innovative combination between the world of white art and that of mixology that Largo9 aims for, which opened the doors in Largo Annigoni. Compared to previous experiences, the restaurant maintains the attention to high quality in the pizza offer &#8211; it is no coincidence that the &#8220;Tre Spicchi&#8221; of Gambero Rosso, Gabriele Dani, was called as executive, who built his success in Cecina with Disapore Caff\u00e8 and Pizzeria Gourmet &#8211; but this is accompanied by an eye for mixed drinking, creating a synergy that is still in many ways unprecedented in Florence. This was possible thanks to the arrival of Veronica Costantino, who had already made herself appreciated behind the counter of Gun\u00e8 in San Frediano.<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-24b4674 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"24b4674\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b26cc9e\" data-id=\"b26cc9e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8df60b9 elementor-widget elementor-widget-image\" data-id=\"8df60b9\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"900\" height=\"525\" src=\"https:\/\/www.firenzerestaurant.it\/wp-content\/uploads\/2021\/05\/www.firenzerestaurant.it_images_ristoranti_largo-9-2021-pizzaiolo.jpg\" class=\"attachment-large size-large wp-image-4373\" alt=\"\" srcset=\"https:\/\/www.firenzerestaurant.it\/wp-content\/uploads\/2021\/05\/www.firenzerestaurant.it_images_ristoranti_largo-9-2021-pizzaiolo.jpg 900w, https:\/\/www.firenzerestaurant.it\/wp-content\/uploads\/2021\/05\/www.firenzerestaurant.it_images_ristoranti_largo-9-2021-pizzaiolo-300x175.jpg 300w, https:\/\/www.firenzerestaurant.it\/wp-content\/uploads\/2021\/05\/www.firenzerestaurant.it_images_ristoranti_largo-9-2021-pizzaiolo-768x448.jpg 768w\" sizes=\"(max-width:767px) 480px, (max-width:900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4db3300 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4db3300\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e461ad2\" data-id=\"e461ad2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0a6e233 elementor-widget elementor-widget-text-editor\" data-id=\"0a6e233\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"itemFullText\"><p>The space of the pizzeria has been turned upside down and expanded, reaching over one hundred seats, plus another 70 outside, in the outdoor area overlooking the square. At Largo9 you can experience a 360 \u00b0 taste experience in complete safety, en plein air: start with an aperitif, continue with a gourmet pizza and end with a cocktail, enjoying the attention to the quality of raw materials and service. And so now the Florentine public can discover Gabriele Dani&#8217;s workhorses, starting with the gourmet pizza, conceived and developed by the leavening master: steamed versions are added to the evergreens of the Neapolitan tradition, which combine softness and crunchiness. And since Florence is consolidating itself among the Italian capitals of mixed drinking, the choice of the young Calabrian barlady Veronica Costantino, elected Best Female Bartender in the last Florence Cocktail Week testifies that the bar is functional &#8211; and not accessory &#8211; to the project.<\/p><\/div><div class=\"clr\">\u00a0<\/div><div class=\"itemExtraFields\"><h3><strong>Additional Info<\/strong><\/h3><ul><li class=\"even typeMultipleSelect group1\"><strong><span class=\"itemExtraFieldsLabel\">Type of kitchen:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Pizza<\/span><\/li><li class=\"odd typeMultipleSelect group1\"><strong><span class=\"itemExtraFieldsLabel\">Category:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Pizzeria, Cocktail Bar<\/span><\/li><li class=\"even typeRadio group1\"><strong><span class=\"itemExtraFieldsLabel\">Average price \u20ac.:<\/span><\/strong> <span class=\"itemExtraFieldsValue\">Da \u20ac. 25 a \u20ac. 50<\/span><\/li><li class=\"odd typeMultipleSelect group1\"><strong><span class=\"itemExtraFieldsLabel\">Opened:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Luned\u00ec, Marted\u00ec, Mercoled\u00ec, Gioved\u00ec, Venerd\u00ec, Sabato, Domenica<\/span><\/li><li class=\"even typeTextarea group1\"><strong><span class=\"itemExtraFieldsLabel\">Address:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Largo Pietro Annigoni, 9, 50122 Firenze FI<\/span><\/li><li class=\"odd typeTextfield group1\"><strong><span class=\"itemExtraFieldsLabel\">Phone number:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">055 245829<\/span><\/li><li class=\"odd typeTextfield group1\"><strong><span class=\"itemExtraFieldsLabel\">Website:<\/span><\/strong> <span class=\"itemExtraFieldsValue\">www.largo9.it<\/span><\/li><li class=\"even typeTextfield group1\"><strong><span class=\"itemExtraFieldsLabel\">e-mail:<\/span><\/strong> <span class=\"itemExtraFieldsValue\">info@largo9.com<\/span><\/li><li class=\"odd typeRadio group1\"><strong><span class=\"itemExtraFieldsLabel\">Outer space:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Si<\/span><\/li><li class=\"even typeMultipleSelect group1\"><strong><span class=\"itemExtraFieldsLabel\">Meals:<\/span> <\/strong><span class=\"itemExtraFieldsValue\">Pranzo, Cena, Aperitivo<\/span><\/li><\/ul><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Gabriele Dani, eccezionale pizzaiolo, e Veronica Costantino, barlady di spicco nel panorama italiano della mixology, vi invitano in largo Annigoni in Largo 9.<\/p>\n","protected":false},"author":5,"featured_media":4449,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[712,708,705,702,695],"tags":[],"class_list":["post-6905","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fino-25-e-en","category-old-town","category-pizzeria-en","category-the-best-restaurants-in-florence","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - 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